IN FLIGHT OFFERINGS
Indulge in our diverse selection of craft beer and refreshing seltzer, available in three convenient sizes: 5oz, 8oz, 10oz, and 16oz. Elevate your tasting experience with our specially curated flights, featuring four beverages each. Customize your own flight or choose from our carefully crafted pre-selected options. Cheers!
1. Rose Gold Theodolite (Belgian Single with local Raspberries) 5.4%ABV
The beer was brewed in collaboration with a local homesteader who graciously donated the raspberries from his home. Rose gold colored ale with strong raspberry aromas and flavors. Soft with a medium mouthfeel. Undertones of spice and pastry crust balance the sweet/tart tones of the raspberries.
2. Stovepipe Hat (dry irish stout) Nitro 4.9% ABV
Dark with ruby hues and a thick beige head, thanks to nitro serving. Aromas of chocolate, coffee, and toffee. Medium/light body with light roast, caramel, and bready flavors. Smooth creamy texture. Slainte!
3. Sunday 3/8 release! Kite Balloon (Burton Ale) 7.1% ABV
Historic English ale that is seldom brewed currently. This beer was the precursor to the Olde Ale and Barleywine Ales. Chestnut brown ale with strong tea and caramel aromas. Good minerality from the hard water used to brew which leads to strong malty notes. Flavors of English breakfast tea, toast, and caramel. This beer is dry hopped with East Kent Goldings which adds a unique herbal tea character and a dry finish. This brew shares the same malt bill as Luftballoon (Rotbeir).
4. 24 PORTER (AMERICAN PORTER) 5% ABV
Being located on Porter Rd it is only appropriate for us to make a porter a style enjoyed by us both! Our inaugural Porter is Deep Ebony in color with aromas of caramel, coffee, chocolate, and light bread crust reminiscent of a café. At first sip layers of toasted caramel, light coffee, and sweet chocolate flood the senses all wrapped up in a balanced soft medium bodied easy drinking beer.
5. NEW! Atlas Rising (White IPA) 7.2% ABV
Brewed in dedication to Atlas, our resident brew dog. A majestic white husky with playful energy when he’s in his element outside, particularly in the winter. He is calm as can be when he’s inside with a gentle nature. This fluffy White IPA is brewed with local malts from Stone Path Malt, Blue Ox Malt, and Valley Malt. Double dry hopped with Citra, Sabro, and Mosaic. Aromas of papaya, sweet cream, and Meyer lemon. Flavors of papaya, cotton candy, with a touch of herbal spice. Super Soft with a balanced finish.
6. CLOUD HOPPER: (NEW ENGLAND IPA) 6.6% ABV
Our flagship (or should we say Airship!) NEIPA, hazy sun gold in color. Aromas of tropical fruits, mango, pineapple, and orange jump out with a light undertone of dank. Medium bodied ale with huge tangerine, pineapple, and mango flavors. This Hazy IPA is balanced and smooth.
7. Double Cloud Hopper (Double NEIPA) 8%ABV
When the brew is stronger than intended Cloud Hopper got a bigger brother, Double Cloud Hopper! This is an amped up version of Cloud Hopper with more alcohol and more hops (4 pounds per barrel). Super amped up aromas of tangerine, mango, and pineapple. Thick and hazy and a bit sweet. Hits like a fresh glass of tropical mango orange juice.
8. BLACK IRON FURNACE: (BLACK IPA) 8% ABV
This is one of our favorite beers! One of the first beers we brewed together as homebrewers, it has always been a favorite among our friends! Delightfully hopped with US and Australian hops, its color is Dark Mahogany with aromas of pine, sweet orange, stonefruit, roasted coffee, and dark chocolate. Tastes of pineapple mixed with stonefruit compliment the flavors of chocolate and light pine. This medium body ale will linger on the pallet with a bright hoppy lasting pine, and stonefruit flavors.
9. Mechanical Rabbit (Brown Ale) 5.8%
Our special release for national carrot cake day, is a spiced brown ale brewed with carrots, warm spices, cream cheese powder, and lactose. Notes of molasses, cinnamon, nutmeg, and carrots. This medium body ale with a balanced finish invokes nostalgia of this delicious dessert.
10. Littleton Common (Steam Beer/ California Common) 5.5% ABV
Amber color with toasty, woodsy, herbal, and caramel aromas. Clean and crisp for easy drinking. Light caramel layered with woodsy, toasty, and bready notes.
11. Friday 3/6 Release! Kinetic Quartet # 9 (Rotating New England Style IPA) 8% ABV
This New England Double IPA is packed with Bergamot, Centennial and Citra hops! Double dry hopped for a boat load of flavor and aroma. With over 4 pounds per barrel this hazy boast big citrus aromas with an undertone of peach. Flavors of bergamot orange, Meyer lemon, peach and a mild herbal tea like undertone.
12. Æthereal Skyship (Czech Dark Lager) 5.2% ABV
This lager pours black cherry color with a light cream-colored head. Aromas of sweet malt, toast and black current. Silky smooth with light roast, dark sweet cherry, and bread crust. Finishes soft and balanced.
13. Saturday 3/7 Release! Luftballoon (German Rotbier) 4.5% ABV
German for “red beer” Rotbier is a historic malt forward Franconian lager. Bright red with aromas of caramel, biscuit, and mild hop spice. A balanced minerality from the hard water used to brew this compliment the sweet caramel and toast notes. Finishes dry with light fruity and spice hop character. This brew shares the same malt bill as Kite Balloon (Burton Ale)
14. Chainwheel (Kolsch Style Ale) 4.4% ABV
Blight straw colored ale with brilliant clarity. Aromas of fresh cut grass, honey, and melon. Crisp, clean, and balanced. Light flavors of white grapes, melon, and an undertone of grassiness.
15. Piw Paw Peach (Polish Grodziskie) 3.2%abv
Half the batch of Piw Paw got the addition of local peach puree from Carlson Orchard peaches. This cuts back the smokiness of the original batch and adds a pleasant light peachy stonefruit note. Grodziskie is a 100% oak smoked wheat malt ale. Light, highly carbonated, and slightly tart.
16. FLEXION ELIXIR (HARD SELTZER) 4.5% ABV
Our house seltzer is fermented with a clean American yeast and corn sugar. Brewed with gluten free products in a facility that produces beers with gluten containing ingredients. A light apple flavor with a dry and crisp finish. Base seltzer can be taken to new heights with your choice of a myriad of flavor infusions!
17. LUKR POUR: THE AUTOMATON (BOHEMIAN PILSNER) 5.1% ABV
This beautiful Pilsner style beer is a bright pale straw color with a light white head. Aromas of fresh baked bread, lemon, black pepper, and fresh cut grass. Crisp and thirst quenching with a medium to light body and moderate carbonation. Flavors of cracker and artisan bread crust are balanced by soft spicy, floral, and grassy notes. Bittered with Hallertau Magnum. Hersbruker and Czech Saaz for aroma and flavor hops. Floor Malted Bohemian Pilsner malt is backed up by a touch of Stone Path Malt Munich and Signature Foam malts. Fermented with Omega Pilsner II. Lagered over a month in our horizontal lager tank named The Iron Lung. An Automaton is a robot.
What is a Lukr Tap?! This is a specialized Czech faucet to pour beer that will give you a different way to experience your beer. This tap controls the amount of foam on your beer. This foam is different too; It’s a wet foam containing 90-95% beer unlike dry foam on most beers which is 90% CO2 from keg head pressure.
There are 3 Pours with this tap Hladinka, Šnyt, and Mlíko. Hladinka; “standard pour” looks like your standard pour with a few fingers of foam. Šnyt; “Half pour” mug filled half way with one half beer and one half foam. Mlíko; “Milk Pour” This is a full Mug of wet Foam with a touch of beer on the bottom. this is drank quickly as to best enjoy the foam. Important to note: Mlíko Are a full glass of beer though it does not look it. Enjoy the foam!
Limited tap:
Always on My Mind (japanese style rice lager) 4.5% ABV
This was brewed in collaboration with CraftRoots Brewing Company at their brewery in Milford MA. We took our mutual love for lagers and light beers and gave it our own twisted on a traditional rice lager by brewing it with Nelson Sauvin hops. These hops are from New Zealand and have a beautiful light flavor and aroma that works so well with a lager. Getting notes of white grape, husk cherries, lemon, and a mild earth herbal tone.
Auxiliary Tank: Sumac (American Table Beer) 2.8% ABV Last Keg!
We took our quaffable table beer (auxiliary tank) and added local Sumac, a local plant with red flower cones. This wonderful striking flower has notes of pomegranate, lemonade, and herbal undertones. This beer tastes like pomegranate white tea with a twist of lemon.
CASK:pennyfarthing (Pale English Mild) 5% ABV
An instant favorite among many, this golden hue English ale boasts aromas of sweet floral honey mixed with light citrus zest. This quaffable ale is floral with notes of honey, citrus, and bready biscuits. The light dry finish does not stop the flavors of this beer from leaving the pallet quickly, this beer has a nice lasting flavor that sticks with you till your next sip.
STICHFASS: Coming Soon
AIRKRAFTEA: Ginger Lime
CAN POURS:
NON ALCOHOLIC:
Craft soda: Rotating selection
cherry vanilla, lemon lime, and root beer
Seltzer: We have a rotation of different flavors that can be added to your preference!
Flight Check (Hop water): 0% alcohol sparkling water with hops
Kami Koffee: Nitro Cold Brew Coffee by Kami Koffee
Athletic Brewing Non-Alcoholic: IPA, Golden Ale, Dunkel, All Out Extra Dark, Atletica Mexican Copper, Lite, and Belgian Witbier
ON DECK
Mass Beer Week March 7-14th
pre release March 6th: Kinetic Quartet #9
March 7th: Luftballoon
March 8th: Kite Balloon
March 11th: Barometric
March 12th: Neptune’s Bounty
March 13th: Kinetic Quartet #10
March 14th: Flawless Garnet (collaboration with Angle Tree Brewing)
BOTTLES TO-GO
Bourbon Barrel Aged Shake - It Farm Stout (Blackberry Stout) 8% ABV
2025 Mothership (Imperial Stout) 12.5% ABV
Barrel Aged Midnight Ghoul (Midnight Mai Tai inspired Black ALe) 6% abv
BARREL AGED OAK HILL GRAF (FARMHOUSE STYLE GRAF ALE) 6.5% ABV
Oak Hill Graf got laid to rest in a bourbon barrel for 10 months. This farmhouse ale was co-fermented with sweet cider from Carlson Orchards up the road in Harvard MA. Pours a light straw color with a pillowy head. Aromas of oak, apple, white grape, and pear. With flavors of white grape, quince, and pear. Smooth oak finish on a dry effervescent ale.
GASLAMP (FRUITED MIXED-FERMENTATION DARK ALE) 8.7% ABV
Named for the fantasy cousin to Steampunk, Gaslamp Fantasy blends Steampunk with magic, often mythical creatures, and also often darker settings.
Deep ebony color with aromas of dark fruits, sweet hay, balsamic vinegar, and farmhouse ale funk. Smooth dry body with balanced acidity. Flavors of stone fruits, blackberries, and pie crust are engulfed in mild Brettanomyces funk. This dark ale was aged in third use Bourbon oak barrels once aged blueberry mead from HoneyBound Meadery in Tyngsborough then Mothership Imperial stout. This recipe has been a winner of the South Shore Brew Club’s 2021 Brewoff and recent winner of the 2024 Crafties Championship.